November 1st - Part II
Dinner tonight was in my favourite restaurant, Animator's Palete. I love the original show for this restaurant. The changing colours, still is amazing. To start our lovely meal Jeremy had the Smoked Salmon Tartar.
After reading many trip reports I knew that I had to try the Black Truffle Pasta Purseittes. They were everything I had hoped for.
For our entrees Jeremy had the Herb Crusted Veal Chop with Sun-dried Tomato Risotto.
I had the Ginger-Teriyaki dusted Angus Beef Tenderloin with Wasabi Mashed Potatoes.
For some reason I forgot to take pictures of our desserts. Jeremy had the While Choclate Brownie Cheesecake and I had an Oreo Sundae.
We also got a bonus dessert because we were celebrating our first wedding anniversary. It was a very very rich chocolate mousse. It was then time for the restaurant to become alive.
After dinner we walked by the atrium and saw that the tree had transformed.
I love all the little touches that Disney did on this halloween cruise. We had some time to kill before "The Golden Mickeys" so we headed to the room and watched the end of Wall-E. The show was just like I remembered it and I do love all the Disney magic. Our next stop was the Adult Comedian Show Heath Hyche, in wavebands. The place was packed, but we found some seats near the bar on some stools. We actually had a great view of the stage. He was ok, some people loved him but we weren't them. I am glad we did go though, since our previous cruises we always seem to forget to do the "adult stuff". We then headed to the Buena Vista Theatre to watch Guardians of the Galaxy. We were late to the show but found seats in the back corner so we didn't bother anyone.
This marked the end of a very long and busy sea day for us. I was so thankful that we didn't have any excursions booked for the following day. We decided we would take it easy.
No comments:
Post a Comment